Interview with the customers or designers to grasp their vision and type of hosts they are.
Learning the site architecture and structure, walls, pillars, planters, flooring, shades, water, electricity, drainage and gas infrastructure, general layout vision against wall or free standing, single strip, dual strips, L-shape, C-shape, integrating Seating & Dinning area combines or separated, prep area, cooking area, cooling area, drinks area, storage requirements, shelving. Drawers, trash bins, etc…Discussion about the appliances involved, define brand and models. Finally, picking up your door style panels and discuss about decoration options: Single Tone or Two Tone, frame decoration only or horizontal slat inserts for our segmented style panels your choice of selective pattern or full pattern. You may add internal led light system in cabinets as well as ambient led light at Toe-Kick.
Seating area is part of your hospitality experience planning. Your guests may seat along-side the kitchen to face the view or opposite the cooking area to enable the host or chef to communicate while cooking, it can be an elevated bar or around two wings, face to face seating on floating bar and more…
Outopia offers same panels design for you to go further behind the kitchen and cover your outdoor surrounding with same style such as: Back splash, Pillar cover, Planters, Benches, Fire Pits, Walls, Suffix, Vent covers, etc…